By pattycpatty
TIME/SERVINGS
Total: 30 minutes
Active: 10 minutes
Total: 30 minutes
Active: 10 minutes
Makes: 4 servings
This is an easy and delicious fish recipe.
INGREDIENTS
* 1 lb firm white fish such as cod or halibut.
* 1 shallot chopped
* 2 tbs butter
* salt
* pepper
* 1/2 cup white wine
* capers
* heavy cream
* parsley
* dill
INSTRUCTIONS
1. Saute shallots a little butter until transparent. Add fish, salt and pepper and cook until almost done. Remove fish from pan.
2. Add rest of butter, capers and white wine to pan and stir. Cook two more minutes.
3. Add cream to the pan and heat. Add fish back to the pan and parsley and dill.and heat through. Add lemon juice,
2. Add rest of butter, capers and white wine to pan and stir. Cook two more minutes.
3. Add cream to the pan and heat. Add fish back to the pan and parsley and dill.and heat through. Add lemon juice,
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