Tuesday, January 20, 2009

KRAUT AND HAMBURGER CASSEROLE

KRAUT AND HAMBURGER CASSEROLE
Printed from COOKS.COM

1 lb. ground beef
1/2 c. chopped celery
1/2 c. chopped onion
1/4 c. raw rice, cook until tender
1 can chicken rice soup
Small can kraut

Place kraut in bottom of casserole. Mix remaining ingredients together and place on top of kraut. Top with bread crumbs. Bake at 350 degrees for 30 min

Find this recipe at:
http://www.cooks.com/rec/view/0,188,150166-233206,00.html

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