Monday, December 1, 2008

Grilled Asparagus

Grilled Asparagus

[Ingredients]
  • One bunch of asparagus
  • 1 tablespoon extra virgin olive oil
  • sea salt to taste


[Directions]
1. Preheat grill to medium high heat.
2. Drizzle olive oil on asparagus and sprinkle with sea salt.
3. Place on a foil grill tray. (with small holes)
4. Grill, turning frequently, until golden and tender.

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