From: wmm32425
1 can Bordens eggnog
1 pkg instant vanilla pudding
1 8oz pkg cream cheese
1 graham cracker crust
Mix cream cheese (soft)
instant pudding & 10 oz of eggnog together
Pour into pie crust
Chill for 6 hours
Top with cool whip/nutmeg
I don't count carbs/fat when I eat this,
I just eat any enjoy..
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